brings unique food concept to London

Not just about “dining at someone else’s home,” intriguing online approach allows foodie types to enjoy a good value-for-money experience along with authentic food in different settings.

London, England, United Kingdom – April 30, 2015 – Positioned as “the world’s leading website for connecting like-minded people over an authentic food experience” – whether in a restaurant or as a guest in someone’s home – is a unique food concept that is taking the United Kingdom by storm.

Promising to offer more than just “dining at someone’s house,” the intuitive online portal is becoming known as a “food experience website for all,” where culinary enthusiasts can meet new people, enjoy a good-value-for-money experience at a restaurant and relish authentic dishes in different settings.

Further, TryMyKitchen has been part of the Pitch to Rich 2015campaign/competition, launched by Richard Branson of Virgin Media Business to find and support Britain’s brightest businesses; information about its involvement with Pitch to Rich can be found at

“We make it easy to indulge in an authentic food experience,” says Gabriele La Gona, co-founder of TryMyKitchen.“Our core values revolve around three central elements: This aforementioned food experience, in addition to communities and ‘chefs-at-heart;’ we believe food is the consummate glue that keeps communities together, and as such we attempt to unlock the creativity within those who are ‘chefs-at-heart’ by enabling them to host events in their own homes. Put succinctly, our mission is to become the world’s first ‘food experience’ website that comes to mind, as we source the most relevant, authentic and exciting dining experiences and offer them at excellent values.”

Among its myriad of other enthralling draws, the food experience website boasts new technology to book these experiences in restaurants and homes around the world, promising the “ultimate dining experience for the right occasion.” As an exciting concept for anyone that appreciates fine cuisine, this caters to the adventurous foodie who relishes dining at someone’s home as a guest while sitting at a table with others, in addition to appealing to those who simply love food and are looking for value-laden deals in authentic restaurants.

“Starting in London and now working our way to other influential cities, we pride ourselves on sourcing, creating and promoting food experiences…experiences that dining aficionados had no idea could be so exciting,” concludes La Gona.

More information can be obtained by visiting